The Old Parsonage Set Lunch Menu
Available Monday to Friday
12.00 noon to 6.00pm
2 courses 15.95
3 courses 20.95
Served alongside our All Day Menu.
Monday 24th – Friday 28th November
Pheasant & chanterelle soup
Pear, barkham blue & walnut salad
Duck rillettes, cornichons
5oz Herford sirloin steak, chips & béarnaise (£2 supp.)
Smoked haddock kedgeree, poached egg
Slow roasted pork collar, carrots & parsley sauce
Swiss chard & pumpkin tart, soft onions
Chocolate pudding, chocolate sauce
Granny Smith sorbet
Isle of Mull cheddar, celery & quince chutney
A discretionary 12.5% service charge will be added to your bill.
The set lunch menu cannot be used in conjunction with any other offer, including our 10% Privilege & Alumni cards.